INGREDIENTS8 Tablespoons PB2
3 Tablespoons Natural Peanut butter
½ Cup chocolate Shakeology
3 Tablespoons Raw Honey
½ Cup Quick Oats.
DIRECTIONS
1. Mix PB2 with water until it’s a paste like consistency
2. Mix in all ingredients until it’s a dry/crumbly texture.
(mix in more Shakeology if necessary.)
3. Roll mixture into small individual balls (about a
ping-pong ball size) and place on a wax sheet.
4. Makes about 12 balls.
5. Put in freezer until firm.
Nutritional Info - Calories: 80, Carbs: 10g, Fat: 2g, Protein: 7g
Nutritional Info - Calories: 80, Carbs: 10g, Fat: 2g, Protein: 7g
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