These are absolutely delicious!! Hits the sweet tooth spot!Got it from thecoconutmama.com! Go check it out.
INGREDIENTS
2 cups coconut butter
1 1/2 cups pumpkin puree
2/3 cup maple syrup or honey
1 tsp vanilla
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
cinnamon for dusting
DIRECTIONS
Warm coconut butter in a medium saucepan over the stove. Once it is melted, turn off heat and add remaining ingredients. Pour into 8x8 pan and place in fridge for 2-3 hours. you can slice and enjoy (dust with cinnamon to make it fancy!) or cut them into bars, and roll into fudge balls.
ENJOY!!
PS the picture shows a half of the recipe so if you don't want to make too many, cut it in half too!
