
2 cups steel cut oats
8 1/2 cups of water
1 1/2 cups of almond milk
1/4 cup brown sugar
1/8 cup maple syrup
dash of salt
cinnamon and nutmeg to taste...I like to put A LOT of cinnamon in!
I cooked on High heat for 4 hours...then you can drizzle in a little maple syrup if you wish, nuts, raisins, you name it! Get creative!
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